{"id":11551,"date":"2017-02-16T18:36:07","date_gmt":"2017-02-16T18:36:07","guid":{"rendered":"https:\/\/dev.masialamota.com\/presentation-of-the-hotel-and-restaurant-guide-turismo-interior-temps\/"},"modified":"2017-02-16T18:36:07","modified_gmt":"2017-02-16T18:36:07","slug":"presentation-of-the-hotel-and-restaurant-guide-turismo-interior-temps","status":"publish","type":"post","link":"https:\/\/www.masialamota.com\/en\/presentation-of-the-hotel-and-restaurant-guide-turismo-interior-temps\/","title":{"rendered":"Presentation of the hotel and restaurant guide Turismo Interior Temps"},"content":{"rendered":"

-On February 15th we had the pleasure of hosting the presentation<\/a> of the inland tourism guide Temps<\/a>-.<\/span><\/h2>\n

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A guide to hotels and restaurants in the interior of the Valencia Region<\/a>, a clear commitment to differentiation and tourist excellence recognised in the work carried out by the businessmen who run the accommodation that forms part of the guide.<\/span><\/p>\n

Temps guarantees an increasingly demanding clientele the most interesting and select offer in the interior of the Valencian Community<\/a>.<\/span><\/p>\n

The presentation was attended (in addition to the many establishments that did not want to miss the event) by the director general of Tourism, Raquel Huete<\/strong>; the director of territorial tourism strategy, Jos\u00e9 Gisbert<\/strong>; the manager of Mas\u00eda La Mota, Indira Amaya<\/strong>; and the person responsible for the project, Alberto Galloso<\/strong>. All of them have highlighted the figures reflected in the last academic year in terms of tourism activities. All the information of the event was collected by page 66<\/a>; we leave you a little piece of what was this special day for Mas\u00eda la Mota.<\/span><\/p>\n