{"id":11466,"date":"2018-05-09T11:33:47","date_gmt":"2018-05-09T11:33:47","guid":{"rendered":"https:\/\/dev.masialamota.com\/wine-tasting-and-pairing-on-june-8\/"},"modified":"2018-05-09T11:33:47","modified_gmt":"2018-05-09T11:33:47","slug":"wine-tasting-and-pairing-on-june-8","status":"publish","type":"post","link":"https:\/\/www.masialamota.com\/en\/wine-tasting-and-pairing-on-june-8\/","title":{"rendered":"Wine tasting and pairing on June 8"},"content":{"rendered":"<h2 style=\"text-align: center;\"> Wine Tasting and Gastronomic Pairing on 08 June at 9 p.m. in the charming Hotel and Restaurant Mas\u00eda La Mota<\/h2>\n<p><img fetchpriority=\"high\" decoding=\"async\" class=\"wp-image-4837 aligncenter\" src=\"https:\/\/www.masialamota.com\/wp-content\/uploads\/2018\/05\/Azpilicueta.jpg\" alt=\"\" width=\"600\" height=\"400\"><\/p>\n<p>Gastronomic event organised by Masia La Mota with the sponsorship of the Pernord Ricard Group.<\/p>\n<p>Once again the owners of Mas\u00eda La Mota, Indira and Edgar and their team are organising a very exclusive and interesting proposal for the general public, offering a Wine Tasting with Gastronomic pairing with dishes by their chef Evanor Sevilla Faus.<\/p>\n<p>It is a great opportunity to enjoy a stay in one of the best rated charming hotels in Spain, the Michelin Guide distinguishes them with two towers in red and they are one of the five places that this prestigious guide recommends in this way this 2018.<\/p>\n<p>This type of event provides an opportunity to share a good meal while tasting limited production wines that are highly appreciated among connoisseurs of two of Spain&#8217;s most famous wine appellations, La Rioja and La Ribera del Duero.<\/p>\n<p>This time with the sponsorship of the Pernod Ricard Group who propose wines from <a href=\"https:\/\/www.azpilicueta.com\/\" target=\"_blank\" rel=\"noopener\"><strong>Bodegas Azpilicueta<\/strong><\/a> and <strong><a href=\"http:\/\/www.tarsusvino.com\/unomasuno\/bodegas-tarsus\/\" target=\"_blank\" rel=\"noopener\">Bodegas Tarzus<\/a><\/strong>. <\/p>\n<p>Presentation of the wine pairing by Pedro Alonso on behalf of the <strong><a href=\"http:\/\/www.pernod-ricard-espana.com\/pernod-ricard\" target=\"_blank\" rel=\"noopener\">Pernod Ricard Group<\/a><\/strong>. <\/p>\n<p>If you wish to stay at the charming Hotel Masia La Mota we will offer you a 20% discount on our rates, choose the type of room through the following link https:\/\/www.masialamota.comhabitaciones\/ and choose the room of your preference and contact us at 966540370 or via E Mail at reservas@masialamota.com.<\/p>\n<p><img decoding=\"async\" class=\"aligncenter wp-image-2636 size-gallery-thumbnail\" src=\"https:\/\/www.masialamota.com\/wp-content\/uploads\/2015\/05\/034Hotel-con-encanto-Mas%C3%ADa-la-mota-600x400.jpg\" alt=\"\" width=\"600\" height=\"400\"><\/p>\n<p>&nbsp;<\/p>\n<div style=\"text-align: center;\">\n<p class=\"p1\"><span class=\"s1\"><b>WINE TASTING PAIRING WINERIES AZPILICUETA AND TARSUS<\/b><\/span><\/p>\n<p class=\"p1\"><span class=\"s1\"><b>STARTERS<\/b><\/span><\/p>\n<p class=\"p4\"><span class=\"s1\">Salted foie gras with fig jam and sweet wine<\/span><\/p>\n<p class=\"p4\"><span class=\"s1\">*Felix Azpilicueta Colecci\u00f3n Privada Ros\u00e9 Rioja 2016.<\/span><\/p>\n<p class=\"p7\"><span class=\"s1\">Sardine tatin with lemon and basil oil<\/span><\/p>\n<p class=\"p7\"><span class=\"s1\">*Felix Azpilicueta Private Collection Rioja White Wine 2016<\/span><\/p>\n<p class=\"p4\"><span class=\"s1\">Carpaccio of Iberian pork, apple, <span class=\"Apple-converted-space\">arugula<\/span> and <span class=\"Apple-converted-space\">parmesan cheese<\/span><\/span><\/p>\n<p class=\"p4\"><span class=\"s1\">*Azpilizcueta Origen Rioja Crianza 2015<\/span><\/p>\n<p class=\"p4\"><span class=\"s1\">Truffled egg, potato parmentier and cured bacon<\/span><\/p>\n<p class=\"p4\"><span class=\"s1\">*Quinta de Tarsus Crianza Ribera del Duero 2015<\/span><\/p>\n<p class=\"p13\"><span class=\"s1\"><b>MAIN<\/b><\/span><\/p>\n<p class=\"p7\"><span class=\"s2\"> <\/span><span class=\"s1\">Iberian pork cheek with Catalan spinach base and goat cheese<\/span><\/p>\n<p class=\"p7\"><span class=\"s1\">*Tarsus Reserva Ribera Duero 2013<\/span><\/p>\n<p class=\"p1\"><span class=\"s1\"><b>TO SWEETEN<\/b><\/span><\/p>\n<p class=\"p15\"><span class=\"s1\">Chocolate soup with nougat ice cream and broken hazelnuts<\/span><\/p>\n<\/div>\n<div><\/div>\n<div><img decoding=\"async\" class=\"aligncenter wp-image-4440 size-gallery-thumbnail\" src=\"https:\/\/www.masialamota.com\/wp-content\/uploads\/2017\/11\/DSC_4432.jpg\" alt=\"\" width=\"600\" height=\"400\"><\/div>\n<p>&nbsp;<\/p>\n<p>Participation fee 40 \u20ac (VAT included) Limited number of seats<\/p>\n<p>If you require a transfer service, our vehicle can transport up to 6 persons, fare 12 \u20ac.<\/p>\n<p>Reservations at 966540370 or via E Mail to reservas@masialamota.com<\/p>\n<p><strong><em>A little bit of history about the wineries that will be the protagonists of this tasting<\/em><\/strong><\/p>\n<h3 class=\"p1\"><strong><span class=\"s1\">Tarsus Winery <\/span><\/strong><\/h3>\n<p class=\"p1\"><span class=\"s1\">Since 1998 and whose slogan says: In the heart of Ribera del Duero<\/span><\/p>\n<p class=\"p1\"><span class=\"s1\">On their <span class=\"Apple-converted-space\">website<\/span> you can find all the information about their location, their wines and their winery, but we would like to share with you that Tarsus makes its wines from its own selected terroir, seeking to extract excellence and the best of the local varieties. <\/span><\/p>\n<p class=\"p1\"><span class=\"s1\">The harvest and vinification processes are carried out by parcels and all this under the strict supervision of its oenologist, Teresa Rodr\u00edguez, who has become the author and responsible for obtaining wines with deep aromas, high concentration and ageing potential. <\/span><\/p>\n<p class=\"p1\"><span class=\"s1\">A curious fact is that the name Tarus comes from Tarsus, the name of a city in Cilicia, in Asia Minor, the cradle of the wine civilisation.<\/span><\/p>\n<h3><strong>Azpilicueta Winery <\/strong><\/h3>\n<p class=\"p1\"><span class=\"s1\">The history of Bodegas Azpilicueta dates back to 1881 when F\u00e9lix Azpilicueta Mart\u00ednez created the winery in a small vineyard in Fuentmayor and became a pioneer in winemaking.<\/span><\/p>\n<p class=\"p1\"><span class=\"s1\">One of the most relevant figures in the history of Rioja wine is F\u00e9lix Azpilicueta Mart\u00ednez, who, with his dynamism, took charge of a small vineyard in Fuentmayor and thus went down in history because he innovated the whole area by participating in the first exports of Rioja wines. <\/span><\/p>\n<p class=\"p1\"><span class=\"s1\">All this has led to the winery becoming a well-known brand and one of the most prestigious in Spain.<\/span><\/p>\n<p class=\"p1\"><span class=\"s1\">This kind of stories are not at all far from what Masia La Mota represents, an agricultural estate which its owners have turned into an ideal place for those people who are looking for a place to rest, enjoy small pleasures, relax and have fun.<span class=\"Apple-converted-space\">  <\/span>and contact with nature and the most recent history of Spain. <\/span><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-large wp-image-4847\" src=\"https:\/\/www.masialamota.com\/wp-content\/uploads\/2018\/05\/Lamota_cartel_maridajeAzpilicueta-web-724x1024.jpg\" alt=\"\" width=\"724\" height=\"1024\"><\/p>\n<p><a href=\"http:\/\/www.turismoalicanteinterior.com\/\" target=\"_blank\" rel=\"noopener\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-4857 size-full\" src=\"https:\/\/www.masialamota.com\/wp-content\/uploads\/2018\/05\/Logo-asociacio%CC%81n-provincial-de-turismo-alicante-interior-alargado-gruesas-1.jpg\" alt=\"\" width=\"600\" height=\"320\"><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Wine Tasting and Gastronomic Pairing on 08 June at 9 p.m. in the charming Hotel and Restaurant Mas\u00eda La Mota Gastronomic event organised by Masia La Mota with the sponsorship of the Pernord Ricard Group. Once again the owners of Mas\u00eda La Mota, Indira and Edgar and their team are organising a very exclusive and [&hellip;]<\/p>\n","protected":false},"author":15,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_joinchat":[],"footnotes":""},"categories":[641],"tags":[],"class_list":["post-11466","post","type-post","status-publish","format-standard","hentry","category-uncategorized-en"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.masialamota.com\/en\/wp-json\/wp\/v2\/posts\/11466","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.masialamota.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.masialamota.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.masialamota.com\/en\/wp-json\/wp\/v2\/users\/15"}],"replies":[{"embeddable":true,"href":"https:\/\/www.masialamota.com\/en\/wp-json\/wp\/v2\/comments?post=11466"}],"version-history":[{"count":0,"href":"https:\/\/www.masialamota.com\/en\/wp-json\/wp\/v2\/posts\/11466\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.masialamota.com\/en\/wp-json\/wp\/v2\/media?parent=11466"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.masialamota.com\/en\/wp-json\/wp\/v2\/categories?post=11466"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.masialamota.com\/en\/wp-json\/wp\/v2\/tags?post=11466"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}